Vegetables
Vegetable dishes should be the star of your dinner table.
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Marcella Hazan's Smothered Cabbage - Venetian Style
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Tomato Confit
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Arugula Fennel Salad with Pommery Mustard Vinaigrette
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Air Fryer Brussel Sprouts with Balsamic and Lime
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Celery Root Puree
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Vietnamese Eggplant
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Date and Feta Slaw
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Grilled Bok Choy with Miso-Lime Dressing
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Heirloom Tomato Salad with Whipped Feta